“THE LIGHT MUSIC OF WHISKEY FALLING INTO GLASSES MADE AN AGREEABLE INTERLUDE.” James Joyce
There was a time when I would have told you that I don’t care very much for whiskey. But then, I decided to make some Home Made Irish Cream. You know, that wonderful creamy liqueur that has you believing you are drinking an adult milkshake? That stuff contains a whole bottle of whiskey! And now Jameson’s Irish Whiskey is among my favorites. I’ve used it for this recipe, too!
This recipe makes the top 3 of my favorite recipes on this blog! So simple to make, yet the combination of flavors and textures is so sublime. Cinnamon raisin bread, vanilla bean custard, pralines, pears, whipped cream, and the most delicious maple whiskey sauce imaginable! A little something different in every spoonful! [Read more...]