Raspberry Madeleines with Meyer Lemon Curd

FIND SOMETHING YOU’RE PASSIONATE ABOUT AND KEEP TREMENDOUSLY INTERESTED IN IT.”  Julia Child

Raspberry Madeleines with Meyer Lemon Curd | From My Sweet Heart

Today I am participating in a very special Valentine’s Day Celebration Event.  Anna, from Crunchy Creamy Sweet has been hosting some amazing and creative bloggers with their favorite sweet recipes.  I wanted to share a new twist on one of my most favorite cookies…..madeleines!  As if madeleines were not the perfect sweet, soft little cookie already.  Right?  Well these were baked with a raspberry in each and a little bit of tart meyer lemon curd piped in!

Anna is such a dear blogging friend to me.  She shares the most fabulous and unique desserts.  But it’s her photography that can literally take my breath away.  I mean jaw dropping, beautiful and stunning photos that really entice you and make you want that dessert right now.  Just look at these Double Chocolate Breakfast Cookies with Zing.  (Anyone who makes cookies for breakfast is okay in my book!)  Or Thomas Keller’s Brownies. Or her Chocolate Molasses Bundt Cake.

But it’s her quality of character that I love the most.  Anna is such a kind, generous and caring person.  So full of grace.  And this is so evident in the work that she does on her very lovely blog.  You will understand instantly when you visit.

 

Raspberry Madeleines with Meyer Lemon Curd | From My Sweet Heart

 

So to find the recipe for these Raspberry Madeleines with Meyer Lemon Curd; as well as  other luscious Valentine treats, visit Anna at Crunchy, Creamy Sweet. 

Thank you Anna!  It’s always an honor and a pleasure to share with you!

 

Comments

  1. Aww, sweet Anne! I am so lucky to call you a friend. And totally wish we lived closer so we could exchange our treats over cups of coffee :) Thank you so much for a wonderful guest post. xoxo

    • Anne Boeckl says:

      Anna….I feel exactly the same way! You wouldn’t want me as a neighbor because I’d be knocking at your door all hours of the day or night to borrow your stuff and ask for photography advice! But coffee and treats would be nice! Thanks so much for inviting me to participate in your special Valentine’s event. I loved every minute of it! : )

  2. I have never baked filled madeleines…can’t wait to try it, esp. when there’s lemon involved ;-)

  3. Ramona says:

    Love a shared guest post between my blogger buddies Anne and Anna!! These look as beautiful and sweet as you Anne. :)

    • Anne Boeckl says:

      Awww Ramona….you are so sweet! As sweet as those beautiful chocolate covered strawberries you made for Valentine’s Day! : )

  4. CCU says:

    I am loving this guest post my friend, looks wonderful :D

    Cheers
    Choc Chip Uru

  5. These madeleines are so lovely, Anne! I love the combo of raspberry and meyer lemon… I bet it is so delicious!

  6. Natalie says:

    OMG I must pin these! Lemon and raspberry combo is amazing.

  7. Sandra says:

    Love your post and those Madeleines look divine. I gave away my pan many years ago and boy do I regret that!

    • Anne Boeckl says:

      Thanks Sandra! Your sweetest day tablescape is so beautiful. You have no idea what an inspiration you are to me always! : )

  8. That Julia Child quote is one of my all-time favorites! Just read your lovely guest post, your madeleines are beauties! :)

    • Anne Boeckl says:

      Thanks Laura…I love that quote, too! And your Apricot glazed coffee cake looks so perfect and easy for a weekend treat! : )

  9. Patty says:

    My kind of cookies;-) Love the lemon curd!

  10. Beautiful, Anne. As always.

    • Anne Boeckl says:

      Thanks Jeanne….and so fun to participate in Sweets Week together. Your raspberry divinity….just beautiful! : )

  11. I saw these on Anna’s site, and my heart went pitter patter. They look amazing!

  12. Julia was a wise woman indeed, Anne. Good quote. And gorgeous madelines. Love the lemon curd.

  13. These are beautiful! Love the raspberry lemon combination!

  14. mjskit says:

    Well, you definitely found your passion and you are driving us all crazy with it! :) Raspberry AND lemon curd? Your cookies are incredible and this one is no exception! Delicious!

    • Anne Boeckl says:

      Thanks MJ! And your passion clearly lies in all the fabulous dishes you tempt us with. Your shrimp and grits looks outstanding! : )

      • mjskit says:

        Hey Darlin! I’ve listed this madeleines in my most recent post of Meyer Lemon recipes as one I’d like to try. Now that the market has Meyer lemon, it’s time to make these. :)

  15. Filled madeleines? I’ve never had one, and love the idea. And what great flavors you’ve chosen. I love lemon, and will never turn down raspberry. Good stuff – thanks.

  16. Gourmantine says:

    These have to be one of the best looking madeleines I’ve seen, the filling is a brilliant idea!

Trackbacks

  1. [...] Raspberry Madeleines with Meyer Lemon Curd @From My Sweet Heart [...]

Speak Your Mind

*